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< Vitamin K2 (Reward)

30 capsules - 1 a day

Key Highlights

Vitamin K2 from fermented chickpeas

Highly biologically active all-trans MK7 form

Natural plant source

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VITAMIN K2, RIGHT FROM THE SOURCE

One of the best sources of K2 comes from the ancient Japanese food nattō. Nattō is made from soybeans, fermented with a bacteria called Bacillus subtilis natto. It’s this strain of bacteria that is essential to Vitamin K2. We’ve taken our inspiration from this ancient recipe, but fermented chickpeas instead of soybeans to avoid any potential GMOs or allergens.

NATURALLY EFFECTIVE INGREDIENTS

This Vitamin K2 is formulated using chickpeas fermented with Bacillus subtilis natto. Our Vitamin K2 brings you a highly biologically active form of vitamin K2 - one that’s 10 times more efficiently absorbed than vitamin K1 from spinach.

CHICKPEA

Providing: Vitamin K2

10x the absorption with Vitamin K2

Vitamin K is actually a group of vitamins, the two most important being K1 and K2. Vitamin K1 is more common in our diets than K2, but is poorly absorbed in comparison. Vitamin K2 has also shown to have benefits that can not be recreated with vitamin K1. With this in mind, our Vitamin K2 gives you a highly biologically active form of the vitamin - one that is 10 times more efficiently absorbed in your body than vitamin K1 from spinach.

Learn more

Highly biologically active form

Another significant difference between K1 and K2? Just how long the vitamins stay in the body. Vitamin K1 disappears from circulation fast, but this is also true for some forms of vitamin K2 (namely MK-4). By contrast, the form in this supplement, MK-7, lasts far longer.

Interested? Find out more

Natto Vitamin K2

Harvested

Non-GMO chickpeas are grown in a contamination free area.

Fermented

The chickpeas are fermented turning them into the traditional Japanese Natto food.

Separation

The Natto is then spun in a centrifuge to separate a clear fermented liquid from the chickpeas.

Extracted

This liquid goes through an extraction process to obtain the vitamin K2 using ethanol.

Drying

The K2 is powdered using a gentle vacuum drying process ready for encapsulation.

Coconut Oil

Harvested

Non-GMO coconuts are sourced and grown, without pesticides, and harvested at their peak.

Cracked

Coconut chunks are removed from the nut shell.

Dried & Pressed

The chunks are quick dried and pressed to release the oil.

Powdered

The oil is gently turned into a powder using tapioca extract in a unique process that does not use heat or oxygen.

Independently tested safe

It's vitally important to us that we can be sure the vitamins we offer to you are free from harmful contaminants and measure up to our high level of quality.

That's why every batch we produce is tested and analysed by fully independent laboratories and we make these results available to you.

We use only independently accredited laboratories.

and much more...

Vegan

Highly absorbed

Gentle on the stomach

Pregnancy safe

GMO free

Dairy, soya & gluten free

Third party UKAS accredited tested

Free from artificial additives

Free from artificial processing aids

Clean manufacture

Cruelty free

Grown without pesticides

Tested safe for heavy metals

Made in the UK

BRC certified manufacture

Plastic free packaging

Compostable packaging

Ingredient label

Coconut oil, Tapioca extract*, Plant cellulose, Chickpea providing Vitamin K2 (as menaquinone-7). Capsule (Vegetable cellulose). *Non-GMO plant extract used to turn oil into powder.

Inactive ingredients

Tapioca extract

Carbohydrate extracted from cassava root.

Used to turn coconut oil into a powder.

Plant cellulose

An insoluble dietary fibre found in all plants.

Used to make K2 (extracted in micrograms) a larger ingredient to allow capsule filling

Nutrition

One vegecap provides on average (NRV)

Nutrient Amount NRV
Vitamin K2 (as Menaquinone-7) 120mcg 160%
Coconut oil 260mg *
  • NRV = Nutrient Reference Values. *Indicates no NRV

SUGGESTED USE

1 capsule a day

1 capsule a day supports a healthy, balanced diet.

Best with food

Vitamin K is fat soluble. While our formulation provides fat, taking it with a meal containing additional fat may further improve absorption.

Take it anytime

Vitamin K2 can be taken anytime of the day. Pick a time and stick to it everyday to help you work up a routine.

Do not exceed the recommended intake (unless directed by a practitioner).

This product should never be used as a substitute for a varied diet.

Keep out of the sight and reach of children.

Store in a cool dry place, out of direct sunlight.

Do not use if the seal is broken.

Can be mixed with food or drink

Plant based capsules

Our capsules are made of plant cellulose made from the Pinus Elliottii tree.

These two piece capsules can be separated and the nutrient rich contents mixed with food or drink for those who can't take capsules.

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