< Immune
30 capsules - 1 a day
Key Highlights
Whole food nutrients
Naturally occurring bioflavonoids from whole citrus fruits
Immune specific strain of the hardiest strain of good bacteria in the world
Guaranteed 2 billion CFU at the end of shelf life
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Immune boosting formula
Our unique immune supplement is designed to give your body a helping hand whether you’re coming down with a cold, feeling a bit groggy, or in the middle of something stressful.
Carefully selected nutrients
Zinc
The maintenance of the normal function of the immune system during and after intense physical exercise
Selen-ium
Contributes to the normal function of the immune system
Vit C & D
Contributes to the normal function of the immune system
Live Cultures
Shown to regulate the functions of immune cells
Highly absorbed
Our bodies better absorb vitamins and minerals when they’re in a whole food form. This way they're also gentle on the stomach.
All our food-based ingredients are raw and complete. Using carefully-controlled low-heat conditions, we preserve all the naturally occurring goodness you find in fresh foods, like live enzymes and phytonutrients, amino acids, trace minerals and other bioactive co-factors.
Because our Vitamin C is in a whole food complex made from citrus fruits, it is complete with naturally occurring bioflavonoids. These bioflavonoids help with vitamin C absorption and also have their own health properties, such as supporting healthy blood circulation and treating allergies.
Hardy good bacteria
Bacteria is notoriously delicate and our stomachs are pretty hostile environments with high levels of acid.
That’s why we’ve used Bacillus Coagulans, a unique strain of good bacteria that can survive harsh conditions and higher temperatures than most other bacteria, meaning it’s fine to be stored at room temperature.
Chemical free manufacture
All our ingredients are made to the highest possible standards with simple, chemical free processes
Whole food nutrients |
Harvested
Whole, pesticide free, farm foods or nutritional yeast are concentrated into a food paste. |
Prepared
Vitamins & minerals are added plus a natural enzyme to break down the cell wall of the food. |
Grown
During a unique growing process the nutrients pass into the cells of the food. |
Grown cont.
After 72 hours of growing, the nutrients are fully bonded and part of the food. |
Dried
The nutrient-enriched food is washed with filtered water & gently dried into powder. |
Bacillus Coagulans |
Strain isolated
We start with probiotic strain bacillus coagulans. |
Fermented
This microorganism is added to a natural medium and fermented to maximise growth. |
Separation
The microorganism is separated from the medium using a natural centrifugal process. |
Freeze dried
The microorganism is carefully freeze-dried into a powder to keep the bacteria alive. |
Lichen Vitamin D3 |
Harvested
Wild lichen is harvested sustainably, without damaging the local fauna, in a clean mountainous region. |
Washed
Lichen is washed clean, without using chemicals. |
Extracted
The lichen is soaked and the Vitamin D oil is extracted naturally, using only pressure. |
Micro-Encapsulation
The Vitamin D is then small batch, micro-encapsulated using tapioca extract. |
and much more...
Vegan
Highly Absorbed
Gentle on the stomach
GMO Free
Dairy, soya & gluten free
Award winning
Third party UKRAS accredited tested
Free from artificial additives
Free from artificial processing aids
Clean manufacture
Grown without pesticides
Tested Safe For Heavy Metals
Cruelty free
Made in the UK
BRC certified manufacture
Nutrition
One vegecap provides on average (NRV)
| Nutrient | Amount | NRV |
 Vitamin D
|
5μg (200IU) | 100% |
|
Vitamin C |
80mg | 100% |
|
Zinc |
10mg | 100% |
|
Selenium |
55μg | 100% |
 2 billion live cultures (2 x 109) |
13mg | * |
-
Whole food nutrients
-
Bacillus Coagulans
- NRV = Nutrient Reference Values. *Indicates no NRV
Ingredients
Vitamin C incorporated in citrus pulp; Nutritional Yeast* providing: Selenium and Zinc; Bacillus Coagulans LMG 6326; Inulin; Tapioca extract†, Lichen providing Vitamin D3. Vegecap (vegetable cellulose).
* A non-candida yeast. No known allergic reactions.
† Non-GMO extract used to turn oil into powder.
Customer reviews
Suggested Use
- One to two capsules as a food supplement with or without food.
- Do not exceed the recommended intake unless directed by a practitioner.
- This product should not be used as a substitute for a varied diet.
- Keep out of the sight and reach of children.
- Store in a cool dry place, out of direct sunlight.
- Do not use if the seal is broken.
Can be mixed with food or drink
Our Vegecaps
Our vegecaps are made of plant cellulose made from the Pinus Elliottii tree.
These two piece capsules can be separated and the nutrient rich contents mixed with food or drink for those who can't take capsules.
Our Packaging
Resealable
Keeps the product fresh for over 2 months when sealed after each opening.
Outside barrier
An aluminium layer gives the product a 2 year shelf life by protecting it from the outside. A second BPA free plastic layer stops any contact with the product.
Travel friendly
Customers can take it to work, the gym or on holiday easily, especially when compared to tubs and bottles.
Cost savings
Inexpensive pouches allow us to offer the highest possible quality ingredients at an affordable price.